Catering & Food Photos

Eat Your Heart Out

Curious about our menus? Making the tough decisions for your event catering? Here is a little snap shot of our beautiful handmade canapes and quality pub dining offering. There are plenty of fresh flavours, wholesome Australian produce, gluten free, vegetarian and simply delicious options to choose from.


Assorted Canapes – all handmade in-house and available for private functions or group reservations


Raw Salad, zucchini, beans, fennel, basil, cherry tomato, lemon citronette (ve, gf)


Ocean Trout, avocado, chive & baby cress

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Assorted Canapes – all handmade in-house and available for private functions or group reservations

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Chicken Vermicelli, thai herbs, green mango, crispy onion, chilli, cucumber, coconut lime dressing


Roast Spatchcock, raisin & pine nut cous cous, tomato kasundi, citrus oil


Brisket Slider Burgers, tempura onion rings, celeriac slaw


Artichoke, Asparagus, cherry tomato, kasundi (ve, gf)  +   Beef Tataki, enoki, shallot, chilli


Grazing Table for a private function by our in-house team


Grazing Table for a private function by our in-house team

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Cone Bay Barramundi, pan seared with steamed bok choy, green nahm jim (gf)

Tempura Oysters, pickled carrot, sesame, Japanese mayonnaise

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Mini Dish Canapes – Tempura Fish & Chips, Lime Quinoa Risotto (v), Chicken & Leek Tea Cup Pie

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Chilli Salt Squid, beer battered chips, tamarind aioli, lime

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